Appetizers
Salad / Soup
Sandwiches
Greek Cuisine
Chef Specialties
Pizza
Seafood
Steak & Ribs
Broasted Chicken
Stir Frys & Fajitas
Kids Menu
 
 
Download Lunch/Dinner Menu (PDF)

Chef Specialties
Chef Specialties
Served with soup or salad, potato or rice and vegetable.
 
Baked Meat Loaf
Served with brown gravy.
Beef Liver
Served with grilled onions and bacon.
Roast Turkey
Served with dressing.
Breaded Pork Tenderloin
Served with brown gravy.
Chicken Pot Pie
(no rice or potato)
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